It’s common knowledge among many in the developed world that some types of food packaging are not eco-friendly. It’s essential that packaging be biodegradable. This means that over time, the packaging will break down. Packaging that does not break down often ends up creating more waste. When it is not biodegradable, it often ends up in natural areas of the planet, such as oceans, rivers, and streams. This can cause harm to the environment as well as the habitats of many different types of animals. Bisphenol-A (BPA) is another substance that is used in various food wrapping and should be avoided due to its ability to cause hormonal disruptions and other deficiencies in humans and animals. What types of food packaging are there which will not cause harm and are sustainable?
Paper
Paper has been used increasingly for food storage due to its eco-friendly properties. Paper is versatile thanks to its ability to be made into different sized and shaped containers. It can be decorated and printed easily if you want to personalize your business. This natural material comes in different thicknesses and types, from cardboard to tissue, increasing its many possibilities for use. When storing or transporting different types of foods, from baked goods to Aleph Farms beef, paper can serve your purposes.
Gelatin Films
Packaging made of gelatin is incredibly eco-friendly, as gelatin is not only an additive in many different recipes, but it can make a strong, non-toxic, and inexpensive packaging option for all types of foods. Cellulose, an additive in gelatin film packaging, is also an anti-microbial substance. This will decrease the growth of harmful bacteria and other microbes on the film or the food.
Glass Containers
Glass has been used for hundreds of years and is occasionally overlooked as a modern packaging option because it’s not new or fancy, but it remains among the most eco-friendly options when it comes to food storage. Glass containers are washable, strong, and recyclable, making it possible for them to be used almost four times as long as most other types of packaging.
Stainless Steel
Stainless steel has become a common choice for food and drink storage due to its sustainable properties. It is washable, recyclable, and sturdy, making it a great material to use for water bottles and lunch boxes. Stainless steel will not rust and is resistant to heat damage.
Bamboo
Despite being less durable than steel or glass, bamboo is a lightweight, heat resistant, and strong material, making it a good choice for bowls, storage boxes, and lunch containers. This substance is also completely biodegradable, making it an ideal choice for packing your lunches and leftovers.
Green Cell Foam
Green cell foam is a fascinating substance made from corn and often used to package items like glass containers. It is similar to styrofoam in its sturdiness and can be used to encase similar items. This type of packaging is biodegradable to such a degree that it can be dissolved by submerging it in water.
While there are lots of ways to be more conscious of the importance of caring for our environment, food packaging is among the most important because it is essential for transport and storage. Choosing sustainable options will go a long way in helping to preserve our earthly home.
