In the winter season, all the vegetables are available in the market and these days people also eat more and drink more| Today we have brought to you about the recipe of making chowmein which is very delicious in taste.
Read: How to make kachori at home, from children to adults, like it
materials
Chowmein
pea
tomato
Read: Make poha at home in just 5 minutes in the winter season
cabbage
capsicum
carrot
chillie
Salt according to taste
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Sosoya Sauce
Vinegar
method of making
First boil the chowmein, then heat a little oil in a fight, add chopped cabbage capsicum onions and fry well, then put chowmein in the pan, add soy sauce and nagar organo on top of it and fry it, you can serve it with green chutney or with red chutney|
What happened is very much liked from children to adults, it is also very easy to make, peas are available in large quantities in the market in the winter season|
